Establishment and persistence of <i>Salmonella enterica</i> in agricultural systems


  • Jasper Schierstaedt Plant-Microbe Systems, Leibniz Institute of Vegetable and Ornamental Crops, Großbeeren, Germany
  • Sven Jechalke Institute for Phytopathology, Centre for BioSystems, Land Use and Nutrition, Justus Liebig University Giessen, Giessen, Germany
  • Joseph Nesme Section of Microbiology, Department of Biology, University of Copenhagen, Copenhagen, Denmark
  • Klaus Neuhaus ZIEL - Institute for Food & Health, Core Facility Microbiome/NGS, Technische Universität München, Freising, Germany