Evaluation of the phytochemical constituents total phenol, total flavonoid and anti-oxidant activity of <i>Delonix elata</i> flower extract

Autor/innen

  • Teklit Gebregiorgis Amabye Department of Chemistry, Mekelle University, College of Natural and Computational Science, Mekelle, Tigray, Ethiopia
  • Frehiwot Mekonen Department of Biotechnolgy, Mekelle University, Mekelle, Tigray, Ethiopia

DOI:

https://doi.org/10.5073/jka.2016.453.046

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Veröffentlicht

2016-07-26