Genetic differences in barley govern the receptiveness to priming agent

Autor/innen

  • Abhishek Shrestha Julius Kühn Institute, Institute for Epidemiology and Pathogen Diagnostics, Braunschweig
  • Ahmed Elhady Julius Kühn Institute, Institute for Epidemiology and Pathogen Diagnostics, Braunschweig
  • Shimaa Adss Julius Kühn Institute, Institute for Epidemiology and Pathogen Diagnostics, Braunschweig
  • Gwendolin Wehner Julius Kühn Institute, Institute for Resistance Research and Stress Tolerance, Quedlinburg
  • Christoph Böttcher Julius Kühn Institute, Institute for Ecological Chemistry, Plant Analysis and Stored Product Protection, Berlin
  • Holger Heuer Julius Kühn Institute, Institute for Epidemiology and Pathogen Diagnostics, Braunschweig
  • Frank Ordon Julius Kühn Institute, Institute for Resistance Research and Stress Tolerance, Quedlinburg
  • Adam Schikora Julius Kühn Institute, Institute for Ecological Chemistry, Plant Analysis and Stored Product Protection, Berlin

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Veröffentlicht

2019-10-28