Detection of ergot alkaloids in flour and pastries Autor/innen Christine Schwake-Anduschus Max Rubner-Institut, Detmold, Germany Elisabeth Sciurba Max Rubner-Institut, Detmold, Germany Jens Begemann Max Rubner-Institut, Detmold, Germany Anja Bonte Max Rubner-Institut, Detmold, Germany Downloads PDF (English) Veröffentlicht 2019-02-28 Ausgabe Nr. 204 (2019): 2nd International Plant Spectroscopy Conference (IPSC - 2019) Rubrik Poster Session