Nr. 204 (2019): 2nd International Plant Spectroscopy Conference (IPSC - 2019)

Heft

• 2nd International Plant Spectroscopy Conference (IPSC - 2019)

  Hartwig Schulz, Catharina Blank, Christoph Böttcher, Benjamin Fürstenau, Andrea Krähmer, Torsten Meiners, David Riewe

  137 S.

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Artikel

• Vorwort

  Hartwig Schulz, András Gorzsás

  8

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• Contents and Program

  - -

  9-19

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Welcome plenary lecture

• Spectroscopy in plant-animal interactions: Looking at the natural world as a herbivore

  William J. Foley, Karen J. Marsh, Kara Youngentob

  20

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Session 1 - NIR Spectroscopy / Imaging (Co-chairs: Huck/Siesler)

• Hand-held vibrational spectrometers: State-of-the art instrumentation and novel applications

  Heinz W. Siesler

  21

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• Recent advances in vibrational spectroscopic imaging studies of medicinal plants

  Christian W. Huck

  22

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• Running a network of NIRS instruments for forages and other plant materials - Quality control

  Peter Tillmann

  23

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• Application of NIR technology to predict minor components in raw and processed potatoes

  Inga Smit, Norbert U. Haase

  24-25

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• Fluorescence ratiometry and NIR transmission in combination allow in-situ analysis of leaf apoplastic pH under controlled changes of leaf water content

  Helmut Kaiser, Karl Hermann Mühling

  26

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• Contribution of infrared spectroscopy to evaluate the variability of quality traits of the fresh and processed apples

  Weijie Lan, Benoit Jaillais, Catherine Renard, Alexandre Leca, Sylvie Bureau

  27-29

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Session 2 - Hyperspectral Imaging (Co-chairs: Devaux/Vermaak)

• Hyperspectral imaging in combination with chemometric data analysis – a powerful duo in the quality control of herbal medicines

  Ilze Vermaak, Sidonie Yankam Tankeu, Majolie Djokam, Maxleene Sandasi, Weiyang Chen, Alvaro Viljoen

  30

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• Multiscale and multimodal spectral Imaging for mapping cell wall polymers in plant organs

  Marie-Francoise Devaux, David Legland, Cécile Barron, Fabienne Guillon

  31-32

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• Autofluorescence multispectral image analysis at the macroscopic scale for tracking wheat grain tissues: a novel approach for a more specific identification of wheat grain dietary fibre

  Marie-Françoise Devaux, Mathias Corcel, Fabienne Guillon, Luc Saulnier, Cécile Barron

  33

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• Early detection of the grapevine disease Esca using hyperspectral sensors

  Nele Bendel, Anna Kicherer, Janine Köckerling, Andreas Backhaus, Hans-Christian Klück, Udo Seiffert, Ralf Voegele, Reinhard Töpfer

  34

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• Detection of anomalies in bulk materials using hyperspectral imaging

  Julius Krause, Jürgen Hock, Robin Gruna, Thomas Längle

  35

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• Visual quality assessment of black cohosh using hyperspectral imaging and chemometrics

  Sidonie Yankam Tankeu, Ilze Vermaak, Weiyang Chen, Maxleene Sandasi, Guy Paulin Kamatou, Alvaro Viljoen

  36

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Session 3 - Raman Spectroscopy / Imaging (Co-chairs: Baranska/Gierlinger)

• Raman imaging of plant cells: where do we stand and where to go?

  Bartitze Prats-Mateu, Martin Felhofer, Nannan Xiao, Peter Bock, Notburga Gierlinger

  37

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• Raman spectroscopy combined with AFM reveals complexity of carotenoid samples

  Malgorzata Baranska, Anna Rygula, Marta Z. Pacia, Monika Dudek, Ewa Machalska, Grzegorz Zając, Agnieszka Kaczor, Tomasz Oleszkiewicz, Ewa Grzebelus, Rafal Baranski

  38

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• In-capsule quantitation of EPA and DHA by handheld Raman spectroscopy: fish oils to algal oils

  Daniel P. Killeen, Keith C. Gordon, Nigel B. Perry, Susan N. Marshall

  39

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• Lignin – I see you!

  Peter Bock, Paula Nousiainen, Thomas Elder, Antje Potthast, Notburga Gierlinger

  40

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• Combined bioorthogonal labeling, Raman spectroscopy and fluorescence histochemistry provide detailed spatial information on lignification in plant cell walls

  Clémence Simon, Cédric Lion, Fabien Baldacci-Cresp, Anne-Sophie Blervacq, Corentin Spriet, Myriam Moreau, Brigitte Huss, Ludovic Duponchel, Christoph Biot, Simon Hawkins

  41-42

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• Chemical signature in xylem cell wall of Salix glauca L. due to Eurois occulta L. outbreaks

  Angela Luisa Prendin, Marco Carrer, Nanna Bjerregaard Pedersen, Mario Pividori, Jørgen Hollesen, Signe Normand, Lisbeth Garbrecht Thygesen

  43

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• Raman spectroscopy shows adaption of pollen composition in Poa alpina

  Sabrina Diehn, Stephan Seifert, Boris Zimmermann, Murat Bağcıoğlu, Achim Kohler, Mikael Ohlson, Siri Fjellheim, Steffen Weidner, Janina Kneipp

  44

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Session 4 - FTIR Spectroscopy / Imaging (Co-chairs: Krähmer/Schulz)

• Plant roots and FTIR – analyzing species composition and root biomass in peat soil

  Petra Straková, Tuula Larmola, Raija Laiho

  45-46

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• Vibrational spectroscopy of pollen as a tool for reconstructing solar-ultraviolet irradiance

  Boris Zimmermann, Alistair W. R. Seddon, Florian Muthreich, Murat Bağcıoğlu, Achim Kohler, Daniela Festi, Valeria Tafintseva, Mikael Ohlson

  47-48

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• MD Dating – Dating of wood based on its molecular decay (MD) measured using FTIR spectroscopy

  Johannes Tintner, Bernhard Spangl, Franziska Reiter, Ena Schmidt, Michael Grabner

  49

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• Quantitative FTIR imaging displays the sucrose landscape within and along its allocation pathway

  André Guendel, Hardy Rolletschek, Steffen Wagner, Aleksandra Muszynska, Ljudmilla Borisjuk

  50

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• ATR-FTIR imaging reveals cell wall layer-specific chemotypes in poplar tension wood

  Clément Cuello, Paul Marchand, Françoise Laurans, Camille Grand-Perret, Véronique Lainé-Prade, Gilles Pilate, Annabelle Déjardin

  51-52

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• Nano-FTIR spectroscopy of in situ and extracted silica phytoliths

  Victor Manuel R. Zancajo, Max Eisele, Rivka Elbaum, Janina Kneipp

  53

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• Understanding the formation of highly durable heartwood in larch by use of Synchrotron infrared imaging and multivariate resolution techniques

  Sara Piqueras Solsona, Sophie Füchtner, Rodrigo Rocha de Oliveira, Adrián Gómez Sánchez, Tobias Keplinger, Anna de Juan, Lisbeth Garbrecht Thygesen

  54-55

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Session 5 - Chemometrics and Remote sensing (Co-chairs: Beleites/Gorzsás)

• Multivariate analytical strategies for spectral data of plants

  Andras Gorzsás

  56

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• Experimental design considerations for developing spectroscopic calibration models of plant material

  Claudia Beleites

  57

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• Measurement uncertainty for NIRS measurements

  Peter Tillmann

  58

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• Identification and quantification of heartwood extractives of Norway spruce (Picea abies) and hybrid larch (Larix gmelinii x japonica) clones using GC-MS and MCR-ALS

  Sophie Füchtner, Theis Brock-Nannestad, Sara Piqueras Solsona, Stefan Willför, Lisbeth Garbrecht Thygesen

  59

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• Establishment of a field spectral library of agricultural crops in Germany for monitoring biophysical parameters at different spatial scales

  Heike Gerighausen, Holger Lilienthal

  60-61

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• Forest regeneration after fire in semi arid land in the north west of Algeria analysis with remote sensing data

  Ahmed Zegrar, Nadjla Bentekhici

  62

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Session 6 - GC-/LC-MS profiling (Co-chairs: Robbat/Fiehn)

• MassBank of North America: using untargeted metabolomics and multistage fragmentation mass spectral libraries to annotate natural products in plants

  Arpana Vaniya, Sajjan Mehta, Gert Wohlgemuth, Oliver Fiehn

  63

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• Climate effects: changes in the tea metabolome

  Nicole Kfoury, Albert Robbat

  64-65

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• Metabolomics as tool to improve food quality

  Roland Mumm, Ric C.H. de Vos, Robert D. Hall

  66

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• Oxylipidomics – large scale determination of oxidized lipids using high res MS and MS/MS

  Janine Wiebach, Manuela Nagel, Thomas Altmann, Andreas Börner, David Riewe

  67

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• Effect of volatile organic compounds and taste-related primary metabolites on sensory perception of tomato cultivars in an organic low-input system

  Cut Erika, Marcel Naumann, Bernd Horneburg, Inga Smit, Detlef Ulrich, Elke Pawelzik

  68-69

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• Vast amount of metabolites determined by UPLC-MS from Scots pine roots associated bioactive endophytic fungi

  Jenni Tienaho

  70

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Session 7 - NMR Spectroscopy / MS imaging (Co-chairs: Deborde/Schneider)

• NMR in plant science –methods and selected examples

  Bernd Schneider

  71

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• An overview of NMR applications in metabolite profiling of small molecules for plant metabolism studies

  Catrherine Deborde, Daniel Jacob, Jean-Xavier Fontaine, Roland Molinié, Léa Roch, Anaïs Clavé, Yves Gibon, Marguerite Batsale, François Mesnard, Annick Moing

  72-73

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• From Arnica montana to Taraxacum koksaghyz NMR-based metabolite profiling supporting breeders

  Roland Geyer, Christoph Dotzer, Michael Rettig, Steffen Heelemann, Andreas Krumpel, Renate Kirchhöfer, Fritz Huber

  74-75

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• Mass spectrometry imaging in chemical ecology

  Aleš Svatoš, Filip Kaftan, Benjamin Bartels, Purva Kulkarni

  76

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Poster Session

• Chemical diversity of 14 wild grown Zataria multiflora populations from Iran determined by NIR and GC-MS

  Ali Karimi, Andrea Krähmer, Nadine Herwig, Hartwig Schulz, Javad Hadian, Torsten Meiners

  77

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• Development of an NIR method for the determination of essential oil in fresh sage leaves

  Gennadi Gudi, Hartwig Schulz, Andrea Krähmer

  80-81

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• Step-by-step filter: quantitative characterization of Arnicae flos by NIR spectroscopy

  Daniela Ivanova, Vera Deneva, Dimitrina Zheleva-Dimitrova, Vesela Balabanova-Bozushka, Danilea Nedeltcheva-Antonova, Reneta Gevrenova, Liudmil Antonov

  82

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• Genetic mapping of wine quality traits in grapevine

  Florian Schwander, Franco Röckel, Reinhard Töpfer

  83

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• NIRS based quantification of polyphenols in Actaea racemosa (L.) rhizome

  Marian Bittner, Andrea Krähmer, Matthias F. Melzig

  84

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• Measuring absorption and reduced scattering coefficients of fresh fruit by means of laser-induced backscattering imaging

  Manuela Zude-Sasse, Christian Regen, Andrew East, Li Mo

  85

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• Sensor application in grapevine breeding

  Anna Kicherer, Katja Herzog, Reinhard Töpfer

  86

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• Application of infrared spectroscopic approaches for describing and reducing pyrrolizidine alkaloid contamination in plant material

  Andrea Krähmer, Claudia beleites, Phillip Lottes, Cyrill Stachniss, Hartwig Schulz

  87

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• Penotyping of winter oilseed rape with sensor systems under field conditions

  Jorita Krieger, Heike Gerighausen, Holger Lilienthal

  88

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• Is death the beginning of a long life? Tracking extractives on their way to heartwood

  Martin Felhofer, Bartirtze Prats-Mateu, Notburga Gierlinger

  89

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• From the soft to the hard walnut shell: Changes in microchemistry revealed by Confocal Raman Microscopy

  Nannan Xiao, Peter Bock, Notburga Gierlinger

  90

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• HISTOCHEM: a database of reference spectra for plant cell wall polymers

  Sylvie Durand, Patrice Papineau, Paul Robert, Marie-Francoise Devaux, Fabienne Guillon

  91-92

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• Molecular structure and vibrational spectra of 5-nitrouracil: A comparision with uracil

  Alcolea M. Palafox, Vinod K. rastogi, Manoj Kumar, Surendra Pratap Singh

  93-95

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• FTIR characterization of isolated fruit cuticles from tomato species

  Ana González Moreno,, Patricia Segado, Ana I. Quílez, Eva Domínguez, Antonio Heredia

  96-97

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• Molecular structure and vibrational spectra of 2-thiouracil: A comparison with uracil

  Alcolea M. Palafox, Manoj Kumar, Sunila Abraham, Vinod K. Rastogi

  98-100

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• Spatiotemporal chemical cartography of plant cell wall dynamics during growth and after gravitropic stress

  Anne-Sophie Blervacq, Isabelle de Waele, Myriam Moreau, Ludovic Duponchel, Simon Hawkins

  101-102

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• Resin composition of tapped black pine (Pinus nigra var. austriaca) recorded by FT-IR

  Barbara Hinterstoisser, Ena Smidt, Thomas Ters, Johannes Tintner

  103

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• Herbal characterization and discrimination perspectives using Fourier transform infrared photoacoustic spectroscopy (FTIR PAS) and diffuse reflectance infrared spectroscopy (DRIFT)

  Agnese Brangule, Pẽteris Tretjakovs

  104-105

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• Sensor technology for gap detection – technical measurements of infrared sensors

  Verena Overbeck, Tanja Pelzer, Jens Karl Wegener

  106

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• Plasticity of wheat (Triticum aestivum L.) storage proteins: quality versus quantity

  Azin Rekowski, Monika A. Wimmer, Christian Zörb, Günter Henkelmann

  107

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• Cold storage impact on the metabolome of open-pollinated onion varieties

  Maria Luisa Romo, Christoph Weinert, Björn Egert, Matthias Frechen, Bernhard Trierweiler, Marina Häußler, Sabine E. Kulling, Christian Zörb

  108

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• NIRS prediction of the ethanol content in various rose oil samples from Bulgaria

  Kamelia Getsovska, Gennadi Gudi, Vera Deneva, Daniela Antonova, Andrea Krähmer, Liudmil Antonov, Hartwig Schulz

  78-79

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• Effect of postharvest handling on flavor-related quality attributes of tomato fruits

  Larissa Kanski, Marcel Naumann, Elke Pawelzik

  109-110

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• Untargeted multiplatform metabolomics assay for the analysis of plant-herbivore interactions in broad bean

  Mariusz Kowalczyk, Justyna Krzyżanowska-Kowalczyk

  111

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• UHPLC-HRMS profiling of Clinopodium vulgare extract

  Gazela Nasar-Eddin, Dimitrina Zheleva-Dimitrova, Reneta Gevrenova, Vessela Balabanova, Rumiana Simeonova, Nikolay Danchev

  113

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• Process Analytical Technology (PAT) for Quality by Design focused process development and water based extraction techniques for the isolation of valuable components from naturally variable raw material

  Lukas Uhlenbrock, Jochen Strube

  114

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• Phenolic profiles of Acer pseudoplatanus as affected by plant developmental stage in the light of equine atypical myopathy

  Franziska Scharmann, Diana Bunzel, Sabine E. Kulling, Sabine Aboling

  115

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• Basil cultivation without sunlight

  Jenny M. Tabbert, David Riewe, Christoph von Studzinski, Inga Mewis, Oliver Arnold, Hartwig Schulz

  116

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• Metabolite profiling of winter wheat grains from Fusarium head blight infected plants

  Leslie Tais, Christoph Böttcher, Hartwig Schulz

  117

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• Detection of ergot alkaloids in flour and pastries

  Christine Schwake-Anduschus, Elisabeth Sciurba, Jens Begemann, Anja Bonte

  118-119

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• Development of a LC-qToF-MS based approach to verify the geographical origin of native olive oils

  Ina Willenberg, Alessandra Parma, Anja Bonte, Bertrand Matthäus

  120

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• Secondary metabolites in seed development of Musella lasiocarpa

  Hui Lyu, Shu Xu, Yu Chen, Christian Paetz

  121

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• Antioxidants in tomatoes are influenced by potassium fertilization

  Frederike Sonntag, Diana Bunzel, Elke Pawelzik, Inga Smit, Marcel Naumann

  122-123

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• Compounds of sundew (Drosera rotundifolia) as a source for high value products from Finnish peatlands

  Tytti Sarjala, Jenni Tienaho, Niko Silvan, Emmi Poikulainen, Leila Korpela

  124

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• NMRProcFlow: A graphical and interactive tool dedicated to 1D spectra processing for plant NMR metabolomics

  Daniel Jacob, Catherine Deborde, Annick Moing

  125-126

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• A study of the decomposition products of furfural, xylose and isophorone using NMR

  Gerardo Gomez Millan, Alistair W.T. King, Jordi Llorca, Herbert Sixta

  127-128

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• NMR-based metabolomic profiling reveals distinct metabolic recovery responses in shoots and roots of temporarily drought-stressed sugar beets

  Rita Wedeking, Mickael Maucourt, Catherine Deborde, Annick Moing, Yves Gibon, Heiner E. Goldbach, Monika Wimmer

  129-130

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• A time-course study on essential oil of rosemary (Rosmarinus officinalis) under drought stress

  Muhittin Kulak

  131

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• Characterization of secondary metabolites in different populations of Artemisia santonicum by vibrational spectroscopy methods

  Andrea Krähmer, Ilinka Pećinar, Dragana Rančić, Ivan Šoštarić, Peđa Janaćković, Milan Gavrilovoć, David Riewe, Gennadi Gudi, Zora Dajić Stevanović, Hartwig Schulz

  132

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• "Adaptation of maize-based food-feed-energy systems to limited phosphate resources" (AMAIZE-P) – a new Sino-German international research training group.

  Alice-Jacqueline Reineke, Joachim Müller, Marco Roelcke, Lixing Yuan, Fusuo Zhang, Torsten Müller

  133

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Authors

• Authors

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  134-137

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