The stimulation by ethylene of the UDP glucose-flavonoid 3-<i>O</i>-glucosyltransferase (UFGT) in grape tissues is independent from the MybA transcription factors

Authors

  • A. Tira-Umphon
  • J. P. Roustan
  • C. Chervin

DOI:

https://doi.org/10.5073/vitis.2007.46.210-211

Keywords:

C2H4, glycosyltransferase, grapevine, anthocyanin

Abstract

Research Note

 

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Published

2015-04-14

Issue

Vol. 46 No. 4 (2007): Vitis

Section

Article

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