Agricultural and biological characteristics of Georgian grapevine varieties

Authors

  • L. Ujmajuridze LEPL Scientific-Research Center of Agriculture. 6 Marshal Gelovani Ave. 0159, Tbilisi, Georgia
  • L. Mamasakhlisashvili Institute of Horticulture, Viticulture and Oenology, Agricultural University of Georgia

Keywords:

South Caucasus, ampelography, anthocyanins, polyphenols, phenology

Abstract

Research Note

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Published

2015-08-17

Issue

Vol. 54 (2015): Vitis (Special Issue)

Section

Article

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