Control of sucker growth on <i>Vitis vinifera</i> cv. Merlot with NAA derivatives

Authors

  • I. Eynard
  • G. Gay
  • R. Vallania
  • P. Occelli
  • R. Botta
  • M. Dolci
  • A. Martini

DOI:

https://doi.org/10.5073/vitis.1986.25.169-177

Keywords:

auxin, shoot, bud, growth, yield, must quality, economy

Abstract

Six NAA esters (three known, three newly synthesized) were tested for the grapevine sucker control. Good results were achieved by E4, E5, E9 (8 % concentration) but E3 presented solubility problems. Suckering was reduced also in the second year, without repeating the treatment.

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Published

2015-12-17

Issue

Vol. 25 No. 3 (1986): VITIS

Section

Article

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