Mechanical transmission of virus from grapevines attacked by "Dégénérescence infectieuse" to <i>Chenopodium quinoa</i>

Authors

  • M. C. Terlidou Department of Plant Pathology and Biology, Institute of Vine Lykovrissi-Kifissias, Athens

DOI:

https://doi.org/10.5073/vitis.1969.8.19-22

Abstract

Sap transmission of virus was obtained from grapevines attacked by D. I. to herbaceous species of Ch. quinoa. The percentages of positive results obtained showed a differential degree of infectious strength of the inoculum from different V. vinifera varieties, related to their susceptibility to this virus disease. We have also noticed a differential degree of the infectious strength of the sap taken from an infected vine and from cuttings. The material taken from cuttings was either used directly or after having endured a low temperature treatment and was then used for the inoculations.

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Published

2017-02-17

Issue

Vol. 8 No. 1 (1969): Vitis

Section

Article

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