Traditional grape varieties: rediscovered and on the way to on-farm preservation

Authors

  • Erika Maul Julius Kühn-Institute (JKI), Institute for Grapevine Breeding, Germany
  • Franco Röckel Julius Kühn-Institute (JKI), Institute for Grapevine Breeding, Germany
  • Toni Schreiber Julius Kühn-Institute (JKI), Data processing department (DP), Germany
  • Reinhard Töpfer Julius Kühn-Institute (JKI), Institute for Grapevine Breeding, Germany

DOI:

https://doi.org/10.5073/jka.2020.466.017

Keywords:

historical grape varieties, wine specialities, on-farm preservation database

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Published

2020-12-09

Issue

No. 466 (2020): Conference Proceedings "Genetic reserves for crop wild relatives – a new module to strengthen species conservation", June 04 – 05, 2019, Quedlinburg, Germany

Section

Poster

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