Adaptation of leaves of <i>Vitis vinifera</i> L. to seasonal drought as affected by leaf age

Authors

  • A. Patakas
  • B. Noitsakis
  • D. Stavrakas

DOI:

https://doi.org/10.5073/vitis.1997.36.11-14

Keywords:

thermoluminescence, electron transport, V. vinifera, V. labrusca, V. champini, thermodynamical parameters, grape breeding

Abstract

Thermoluminescence (TL) glow curves were recorded from leaves of eight Vitis varieties grown in South-West India, viz. Thompson Seedless, Sonaka, Anab-E-Shahi, Kishmish Chami, Tas-A-Ganesh, Black Monuka, Bangalore Purple and American Dogridge belonging to the Vitis vinifera, V. labrusca and V. champini species. The TL peaks were analysed, using a computer-assisted model based on the general order kinetics theory, to determine thermodynamical parameters such as activation energy, entropy, frequency factor and free energy. It was observed that all six V. vinifera samples showed an entirely different TL pattern consisting of only one prominent and highly narrow peak at around -5 °C (peak II). The prominance oft this peak attributed to S2/S3 Qa· recombination suggests a modification at the plastoquinone electron acceptor sites. On the other band, the remaining two varieties Bangalore Purple and American Dogridge showed broader TL spectra consisting of a higher number of peaks. This basic difference is attributed to the difference in species of the selected varieties. Moreover, the TL recorded from Bangalore Purple resembled the standard TL spectra of spinach. The study undertaken in this paper may be relevant in grape breeding programs.

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Published

2015-08-06

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