Effect of floral debris removal from fruit clusters on botrytis bunch rot of Chardonnay grapes

Abstract

The relationship between senescent floral debris retained in fruit clusters and the incidence and severity of botrytis bunch rot was examined in Chardonnay grapevines over three seasons. Floral debris was removed from clusters at either early or late fruit set using compressed air or a back-pack leaf blower. Additional treatments were included to determine if a commercial sticker spray adjuvant (Nu-Film 17) increased debris retention in clusters. Physical removal of floral debris generally reduced botrytis bunch rot; however, reductions in botrytis bunch rot were only significant in some vineyards. The sticker spray adjuvant had no effect on retention of debris or on botrytis bunch rot. The incidence and severity of botrytis bunch rot were not affected by timing of debris removal, but late removal by compressed air, when berries were as much as 8 mm in diameter, did cause berry bruising. The data demonstrate that senescent floral debris and aborted berries can contribute to increased botrytis bunch rot, and that practical measures to reduce debris retention may aid disease control.