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Dr. Werner Köglmeier
Julius Kühn-Institut
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vitis@julius-kuehn.de
Ojeda, H., Université de Montpellier, INRAE, Unité Expérimentale de Pech Rouge, Gruissan, France, France
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VITIS - Journal of Grapevine Research Vol. 59 No. 2 (2020): Vitis - Article
Influence of grape juice extraction methods on basic analytical parameters
Abstract PDF
