Baron, Y.
Barp, L., Fondazione Edmund Mach, Centro Trasferimento Tecnologico, San Michele all’Adige (TN), Italy
Barré, P., Department of Computer Science IV, University of Bonn, Bonn, Germany
Barreto, M. S.
Barrett, H. C.
Barrett, H. C., CSIRO Division of Horticultural Research, Merbein, Victoria (Australia)
Barrett, H. C., Department of Horticulture, University of Illinois, Urbana, Illinois (United States)
Barril, C., 1) National Wine and Grape Industry Centre, Charles Sturt University, Locked Bag 588, Wagga Wagga, NSW 2678, Australia; 2) School of Agricultural and Wine Sciences, Charles Sturt University, Locked Bag 588, Wagga Wagga, NSW 2678, Australia
Barritt, B. H., N. Y. State Agricultural Experiment Station, Geneva
Barrón, V.
Barroso, C. G.
Bartolini, G.
Bartolini, S.
Baskarathevan, Jeyaseelan , Ministry for Primary Industries
Bass, P.
Bassi, Maria
Bassi, Maria, Istituto di Botanica dell'Universita di Milano
Bassi, R.
Bassil, N.
Basso, B.
Bastian, S.
Bastos de Melo, G. W., Embrapa Grape and Wine, Bento Gonçalves, Brazil
Bates, T. R.
Baticini Vitto, B., Department of Soils, Federal University of Santa Maria, Santa Maria, Brazil
Batın, İ., Grand Student from Amasya University, Arts and Science Faculty, Biology Department, Amasya, Turkey

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