Fortusini, A.
Fossati, T.
Fougère-Rifot, Monique
Fourment, M., Departamento de Producción Vegetal, Facultad de Agronomía, Montevideo, Uruguay
Fourment, Mercedes , Facultad de Agronomía, Universidad de la República Oriental del Uruguay, Montevideo, Uruguay
Fournioux, J. C.
Fozouni, M.
Frackelton, Anne S., New York State Agricultural Experiment Station and Cornell University, New York, U.S.A.
Fraga, Hélder, Centre for the Research and Technology of Agro-Environmental and Biological Sciences, CITAB, University of Trás-os-Montes e Alto Douro, UTAD, Vila Real, Portugal
Fragasso, M. G.
Franceschi, D.
Francis, Leigh, The Australian Wine Research Institute, Glen Osmond, South Australia, Australia
Franck, H., Bundesforschungsanstalt für Rebenzüchtung Geilweilerhof
Franco, E., Oenology Unit of the Agrifood Transfer Centre (Aragon Government), Zaragoza, Spain
Frantz, E. J.
Fratebianchi, D., Research and Development Center for Industrial Fermentations (CINDEFI) (UNLP, CONICET La Plata), Calle 47 y 115, 1900, La Plata
Frausin, C., Plant Protection Service of Friuli Venezia Giulia Region, Italy
Frazza, G.
Freccero, A., Perleuve S.r.l., Cormons (GO), Italy
Frega, N.
Fregoni, M.
Fregoni, M., Department of Viticulture, Catholic University, Piacenza, Italy
Freitas, Elisete Maria de, Laboratory of Botany, University of Vale do Taquari – Univates, Lajeado, Brazil
Fretz, C.
Freyssinet, M.

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