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G

Gkanidi, E., Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece
Glad, Christine
Gladstone, E. A.
Glimelius, K.
Glories, Y.
Glössl, J.
Gobat, J. M.
Göbel, H. G., Institut für Mikrobiologie und Biochemie der Forschungsanstalt für Weinbau, Gartenbau, Getränketechnologie und Landespflege, Geisenheim
Godinho, S.
Godkin, S. E.
Godkin, Sharon E.
Goertzen, L.
Goffinet, M. C.
Gogorcena, Y., Genetics, Genomics and Breeding of Fruits and Grapevine Laboratory, Department of Pomology, Experimental Station of Aula Dei, EEAD-CSIC, Zaragoza, Spain
Gogorcena, Yolanda
Goheen, A. C.
Goheen, A. C. (United States)
Gökbayrak, Z., Department of Horticulture, Faculty of Agriculture, Çanakkale Onsekiz Mart University, 17020 Çanakkale, Turkey
Gökçay, E.
Gold, Kaitlin M., Cornell University, Cornell AgriTech, Plant Pathology & Plant-Microbe Biology Section, Geneva, NY, USA
Goldman, A.
Golino, D.
Gombau, J., Departament de Bioquímica i Biotecnologia, Facultat d’Enologia de Tarragona, Universitat Rovira i Virgili, Tarragona, Spain
Gomez, E.
Gomez, H.

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