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Journal of Applied Botany and Food Quality
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electronic ISSN 1439-040X

Impact Factor (2020): 1.451
Scopus Cite Score (2020): 2.1

Editors-in-Chief

Prof. Dr. Jutta Papenbrock
Section Applied Botany of the German Society for Plant Sciences (DBG)
Leibniz University Hannover

Dr. Andrea Krähmer
German Society for Quality Research on Plant Foods
Julius Kühn-Institut

Dr. Heike Riegler
Julius Kühn-Institut

Editorial Office

Dr. Heike Riegler
heike.riegler@julius-kuehn.de

Journal Layout

Nicole Halm
mail@nicole-halm.de

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Deutsche Gesellschaft für Qualitätsforschung - Pflanzliche Nahrungsmittel e.V.

Präsident Prof. Dr. Karl Hermann Mühling
Christian-Albrechts-Universität Kiel
Institut für Pflanzenernährung und Bodenkunde
Hermann-Rodewald-Strasse 2
24118 Kiel (Germany)

Sektion Angewandte Botanik in der Deutschen Botanischen Gesellschaft (DBG) e.V.

Speaker Prof. Dr. Dirk Selmar
Technische Universität Braunschweig
Institut für Angewandte Pflanzenbiologie
Mendelssohnstraße 4
38106 Braunschweig (Germany)

Impressum

This journal is published with technical and editorial support from the Julius Kühn-Institut.
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