Vol. 10 No. 2 (1971): Vitis

Published: 2017-02-17

Article

Uptake and movement of phosphorus (³²P) in grapes

V. N. Madhava Rao, S. Venkatachalam, C. P. Natarajan, C. Srinivasan

103
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Gibberellic acid, chlorocholine chloride and yield increases in Zante currant

J. A. Considine, B. M. El-Zeftawi

107
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Nachweis von Abscisinsäure in Weinreben

A. Rapp, A. Ziegler

111
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Endotrophic mycorrhiza and the nutrition of grape vines

J. V. Possingham, J. Groot Obbink

120
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Nature and occurence of yeasts in Haryana grapes and wines

S. Relan, S. R. Vyas

131
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Dokumentation der Weinbauforschung

Dokumentation der Weinbauforschung

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137
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